Ginger 50%, Garlic 50%.
Allergen Information: May also contain peanuts.
1x 20g cube = approx. 4 x tsp. of ginger and garlic.
1x tsp = approx. 2.5g of ginger / 2.5g of garlic.
Place desired number of cubes in a small bowl or on a plate and defrost at room temperature for about 10-15 minutes until soft.
| As Sold | Per 100g | Per Serving (20g) |
|---|---|---|
| Energy | 319KJ 76Kcal |
78KJ 19Kcal |
| Fat | 0.5g | <0.5g |
| of which saturates | <0.1g | <0.1g |
| Carbohydrate | 11g | 2.2g |
| of which sugars | 2.0g | <0.5g |
| Fibre | 4.1g | 0.8g |
| Protein | 4.6g | 0.9g |
| Salt | 0.02g | <0.01g |